Featured Books
Check-in Check-out - Opens in a new window by Call Number: TX911.3 .M27 V325 2009ISBN: 9780130454201
Optimize Your Airbnb - Opens in a new window by Call Number: TX911.3.M27 R87 2018ISBN: 9780999715505
The Practical Guide to Understanding and Raising Hotel Profitability - Opens in a new window by Call Number: TX911.3.M27 M336 2020ISBN: 9780367218270
Ritz and Escoffier : the hotelier, the chef, and the rise of the leisure class - Opens in a new window by Call Number: TX910.5.R5 B37 2018ISBN: 9780804186292
The Bar and Beverage Book - Opens in a new window by Call Number: TX950.7 .K37 2012ISBN: 9780470248454
Cookery for the Hospitality Industry - Opens in a new window by Call Number: TX651 .D63 2012ISBN: 9780521156325
Culinology: The intersection of culinary art and food science - Opens in a new window by Call Number: TX541 .C854 2017ISBN: 9780470481349
Food and Beverage Management - Opens in a new window by Call Number: TX911.3.M27 C68 2019ISBN: 9781911635109
Foundations of Menu Planning - Opens in a new window by Call Number: TX911.3.M45 T73 2018ISBN: 9780134484471
The Next Frontier of Restaurant Management - Opens in a new window by Call Number: TX911.3.M27 N49 2019ISBN: 9781501736506
Nutrition for Foodservice and Culinary Professionals - Opens in a new window by Call Number: TX353 .D78 2017ISBN: 9781119148494
The Restaurant: From Concept to Operation - Opens in a new window by Call Number: TX911.3.M27 W352 2011ISBN: 9780470626436
The World of Culinary Management - Opens in a new window by Call Number: TX911.3.M27 C494 2018ISBN: 9780134484464
Accounting Essentials for Hospitality Managers - Opens in a new window by Call Number: HF5686 .H75 G848 2014ISBN: 9780415841092
Advances in Social Media for Travel, Tourism and Hospitality - Opens in a new window by Call Number: G155.A1 A279 2018ISBN: 9781472469205
Exploring the Hospitality Industry - Opens in a new window by Call Number: TX911 .W33 2016ISBN: 9780133762778
Hospitality Marketing Management - Opens in a new window by Call Number: TX911.3.M3 R443 2010ISBN: 9780470088586
Improving Sustainability in the Hospitality Industry - Opens in a new window by Call Number: TX911.3.M27 M456 2019ISBN: 9781138057692
Purchasing: Selection and procurement for the hospitality industry - Opens in a new window by Call Number: TX911.3.P8 F45 2017ISBN: 9781119148517
Revenue Management, Cost Control and Financial Analysis in the Hospitality Industry - Opens in a new window by Call Number: HF5686.H75 O43 2014ISBN: 9781626617520
Routledge Handbook of Hospitality Management - Opens in a new window by Call Number: TX911.3.M27 R68 2014ISBN: 9780415671774
Successful Business Plan - Opens in a new window by Call Number: HD62.5 .A344 2014ISBN: 9781933895468
Supervision in the Hospitality Industry - Opens in a new window by Call Number: TX911.3.P4 M55 2012ISBN: 9781118071786
Search Page 1+
Browse our Collection
Check these locations on the Library shelves or in the catalogue:
- HF5601 – 5686 - Accounting, Book Keeping
- TX911 – Hospitality, Food & Beverage
Visit Page 1+ to find more books, audio-visual and e-resources.